Vegan shredded hoisin duck-style pieces made with rehydrated textured soya and wheat protein.

 

Ingredients

Rehydrated Textured SOYA and WHEAT Protein (89%), Rapeseed Oil, Salt, SOYA Bean Oil, Demerara Sugar, Natural Flavouring, BARLEY Malt Vinegar Powder, Malted BARLEY Extract, Potato Starch, Soya Sauce Powder (Salt, Maltodextrin, SOYA Bean, WHEAT), Tomato Powder, Yeast Extract, Caramelised Sugar, Garlic Powder, Spices, Paprika Extract

 

For allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Cooking Instructions

For best results cook from frozen. Remove all packaging. Ensure food is piping hot prior to serving. All cooking appliances vary; timings are to be used as a guideline only.

Suitable for air frying.

 

Stir fry - From Frozen

Medium heat, 6-7 minutes. Cook in a tablespoon of oil. Add 50ml of water half way through. Stirring regularly.

Allergy Advice

Contains Soya, Wheat & Barley.

 

Suitable for Vegans
Suitable for Vegetarians

 

Nutritional Information

Typical value (stir fry as per instructions) per 100g per 1/4 pack
Energy 713kJ/170kcal 463kJ/111kcal
Fat 7.1g 4.6g
of which saturates 0.4g 0.3g
Carbohydrate 1.6g 1.0g
of which sugar 0.7g 0.5g
Fibre 3.7g 2.4g
Protein 23.0g 15.0g
Salt 1.3g 0.85g

 

Pack Contains 4 Servings

 

*Reference intake of an average adult (8400 kJ / 2000kcal).

Vegan Range