Vegetarian Smoky Barbecue Flavour Pulled Pork-Style Filling made with rehydrated textured soya and wheat protein; wrapped in puff pastry.

 

Ingredients

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rehydrated Textured SOYA and WHEAT Protein (33%) (Water, SOYA Protein, WHEAT Gluten, Salt, SOYA Bean Oil, Natural Flavouring), Palm Oil, Rapeseed Oil, Tomato Paste, Salt, Distilled BARLEY Malt Vinegar, Muscovado Sugar, SOYA Protein Concentrate, Sugar, Stabiliser: Methyl Cellulose, Black Treacle, Cornflour, Natural Flavourings, Tomato Powder, Onion Powder, Emulsifier: Mono- and Diglycerides of Fatty Acids, Spices, Maltodextrin, Garlic Powder, Sunflower Oil, Malted BARLEY Extract, Pea Protein, Tapioca Starch, Spice Extract, Black Pepper, Red Chilli Powder, Colour: Carotenes

 

For allergens, including cereals containing gluten, see ingredients in CAPITALS.

 

Cooking Instructions

This product is ready to eat cold straight from the pack, but may also be eaten hot. If heating, ensure food is piping hot. Appliances vary, these are guidelines only. Remove all packaging.

  

Over Cook - From Chilled

Preheat oven to 220°C/Fan 200°C/Gas Mark 7. Place 2 mini rolls onto a preheated baking tray and cook in the centre of the oven for 8 minutes. Not suitable for microwave cooking.

 

Allergy Advice

Contains: Soya, Wheat & Barley

Suitable for Vegetarians
Suitable for Vegans

 

Nutritional Information

Typical value (as sold) per 100g  
Energy 1230kJ/294kcal  
Fat 14.1g  
of which saturates 5.9g  
Carbohydrate 29.1g  
of which sugar 4.6g  
Fibre 2.4gg  
Protein 11.4g  
Salt 1.5g  

 

Reference intake of an average adult 8400kJ/2000kcal