Italian Sausages


Vegetarian sausage made from soya protein, with mozzarella, red pepper, onion, courgette, oregano & parsley.

Simply serve with a green leaf salad, chopped black olives, vine tomatoes and chunks of oven-roasted ciabatta.

Key Facts:
- A source of protein
- Free from artificial colours, flavours and preservatives


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Grill
Preheat grill pan and wire rack and cook for
10-12 minutes on medium heat turning occasionally.

Conventional Oven - From Frozen
Preheat oven, place sausages on a baking tray in the
middle of the oven and cook for 15-18 minutes 200°C/400°F/Gas 6.

BBQ
Place sausages on BBQ and cook for 7-9
minutes turning occasionally to give even colour.

Allergy advice
Soya, Milk.
Nutritional information
Typical valuesper 100gper 2 sausages
Energy kj 637kj637kj
Energy kcal 152kcal152kcal
Protein 16.8g16.8g
Carbohydrate6.9g6.9g
(of which Sugars) 1.0g1.0g
Fat5.6g5.6g
(of which Saturates) 3.1g3.1g
Fibre3.4g3.4g
Salt 1.2g1.2g
(of which sodium)0.5g0.5g


Overview